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September

September 3rd, 2010

While we were away, our arugula plant really went to town. Good thing that after ten days of vacation eating we’re ready for a salad only diet for awhile.

And this little friend was waiting to say welcome home as well.

Hard to believe its already September. Not sure I’m ready to say goodbye to summer, but the thought of cozy sweaters and scarves is a bit appealing (although not in this hot weather). A new soundtrack is posted for you for this month in the right column (all legal, free mp3 downloads). Super excited about new Black Mountain and Black Angels!

RICHARD SWIFT AND DAMIEN JURARDO – crazy like a fox
THE BLACK ANGELS – telephone blues
BLACK MOUNTAIN – the hair song
OF MONTREAL – coquette coquette
LAETITIA SADIER – one million year tri
ARAB STRAP – the first big weekend
AUTOLUX – supertoys
MARISSA NADLER – daisy where did you go?
CHAYENNE MARIE MIZE – best
THE EXTRA LENS – only existing footage

did you hear that?

August 27th, 2010

did you hear it on the other side of the world? That was the sound of my head exploding in the middle of a fabric store at Nippori. I was excited to go there, but I thought maybe it was overrated and I would be disappointed. It is not and I was not. It was kind of almost too much for a person to handle, and I sort of just started grabbing armfuls of bolts of fabric and dumping them at the cutting table in a mild panic.  And then at one point I just had to walk out of the store because I thought that if I put any more in my basket my arms would fall off on the subway on the way back to the hotel and I’m pretty sure the people on the train would frown disapprovingly at the mess that would make.

More later, but just wanted to stop in and say hi! We are having a fabulous time.

Now for the important question, do you think it will all fit in my suitcase?

reading tokyo

August 21st, 2010

We are heading to Tokyo this week on a ten day adventure. I had never really considered going to Japan before, but then an opportunity presented itself and we thought, why not? And then the more that I read about Tokyo, the more excited I got for the food, the culture, and most importantly, the fabric shopping!

To prepare for the trip, I did a lot of research and reading over the past few months, as you can see from my book stack, and some of them were really great reads, whether you’re traveling there or not. So I thought I’d share this with you, my Tokyo reading list:

Learning to Bow: Inside the Heart of Japan by Bruce Feiler – This book was described as being about Japan’s education system, so I wasn’t sure it would be that interesting. However, its a really well written story about the author’s year teaching english in Japan, with very thoughtful insights into Japanese culture and how the Japanese education system shapes young people to become good citizens and the impact on Japanese society.

Tokyo Vice: An American Reporter on the Police Beat in Japan by Jake Adelstein – This is about a young American living in Japan who decides to work for one of the major Japanese newspapers as a crime reporter. The story recounts his career learning about journalism, policing, and ultimately organized crime and human trafficking. Although at times I found the narration and personal asides to be a bit distracting, overall I really enjoyed this one. It’s got a recommendation from George Pelecanos on the cover, so you know you can’t really go wrong there.

Dogs and Demons: Tales from the Dark Side of Modern Japan by Alex Kerr – This is a very commonly recommended book about modern Japan, and it does have some interesting perspectives on Japanese culture and politics, particularly about the financial system, corruption and lack of environmental regulation. However, I found it to be lacking any historical or political context, an overly simplistic analysis of causes, and relentlessly negative and repetitive. I actually couldn’t finish reading it because I found it so irritating. A more nuanced approach would have served his argument far better.

Japan: A reinterpretation by Patrick Smith – As an antidote to Dogs and Demons, this is a very well researched, thoughtful and interesting book about modern Japanese politics and society, couched in historical context. It examines the standard perceptions of Japan both economically and culturally and offers some new ways of thinking about Japan. A bit dense, but highly recommended.

Hitching Rides with Buddha (or Hokkaido Highway Blues) by Will Ferguson – Not really about Tokyo at all, but great travel writing about a mission to hitchhike from the southern tip of Japan to the north. Funny, insightful and with interesting historical context.

Untangling my Chopsticks: A Culinary Sojourn in Kyoto by Victoria Abbott Riccardi – Again, not about Tokyo, but I am really looking forward to the food in Japan and this is a great book about formal Japanese kaiseki cuisine as well as other traditional foods and practices – it also has recipes for many of the dishes she describes.

Wrong about Japan by Peter Carey - A nice little book about a father taking his son to Japan after he takes an interest in manga and anime. Along the way Carey does some great interviews with some of the most prominent manga authors and has some interesting stories to share about exploring Japan with his son.

All She Was Worth by Miyuki Miyabe – A very popular japanese crime author, this is a story about a missing woman that unfolds slowly. A great mystery and also an interesting portrayal of Japan.

Zen Attitude by Sujata Massey – Another great mystery writer, although she is part Indian and part German, this series of detective novels is set in Japan. A nice light read with a good amount of intrigue, each of the books incorporates a different aspect of Japanese culture, like zen temples, flower arranging, youth culture, etc. I couldn’t find the first at the library, called The Salaryman’s Wife, but I’ve read three of them and I’ll probably keep reading through the series, I think there are quite a few.

Kitchen by Banana Yoshimoto - I read this book when I was sixteen and loved it, so I thought I would re-read it. Still a good book, in a very strange and stylistic way.

Real World by Natsuo Kirino – I didn’t actually read this one, but Ian did. I think its about youth culture and I think he enjoyed it although it seemed a bit dark to me.

Do you have a favorite book about Japan or by a Japanese author that’s not on this list? There’s Murakami, of course, I’ve read him in the past. I found it a bit hard to find good recommendations on books actually about modern Japan or Tokyo, so any further suggestions would be appreciated and hopefully be a resource to others.

In the meantime, I’ll be back in about two weeks with stories and pictures to share!

Peach Ginger Upside Down Cake

August 20th, 2010

Generally when I’m choosing a cake recipe, if it doesn’t involve chocolate it doesn’t stand much of a chance. But I was looking for something to make when we had friends over on the weekend, and it seemed like with all the beautiful fruit that’s in season right now it would be a shame not to use some of it. So I searched around until I found something that had my other favorite ingredient – ginger. I was skeptical of the white cake, but, man, I think I might be a convert. It was lovely and dense and moist, and the sweet fruit with a little spicy ginger was perfection. Add a little scoop of ice cream and you can’t really go wrong. Plus its fun to lay out the peaches in a concentric circle pattern. My technique on this needs a little work, and the peach slices all slid a bit when we flipped it over but I think it still looks kind of pretty, just in a more abstract kind of way.

Adapted from Canadian Living

Ingredients
3/4 cup (175 mL) packed brown sugar
1/4 cup (50 mL) butter, melted
2 cups (500 mL) sliced (1/4 inch/5 mm thick) peachpeaches, peeled
1 tbsp (15 mL) grated gingerroot
CAKE
1/2 cup (125 mL) butter, softened
3/4 cup (175 mL) granulated sugar
2 eggs
1 tsp (5 mL) vanilla
1-1/2 cups (375 mL) all-purpose flour
1-1/2 tsp (7 mL) baking powder
1 tsp (5 mL) baking soda
1 tsp (5 mL) grated orange rind
1/2 tsp (2 mL) ground ginger
1/4 tsp (1 mL) salt
1 cup (250 mL) sour cream

Wrap foil over bottom and halfway up the outside of a 9-inch (2.5 L) springform pan. This is an important step, and I would suggest using a double layer. Mine started leaking anyways and created a huge mess. The butter that leaked out onto the baking sheet below smoked out my whole oven – a suggestion from a friend who came to the rescue was to pour water into the bottom of the baking sheet which seemed to stop the smoking. This is apparently a Nigella trick for not burning the bottom of your cheesecake.

In a small saucepan, melt brown sugar with butter over medium heat until sugar is dissolved, about 2 minutes; pour into prepared pan. Starting at edge, arrange peaches, slightly overlapping, in concentric circles to cover completely. Sprinkle with fresh ginger; set aside.

For the Cake:
In large bowl, beat butter with sugar until fluffy, at least 2 minutes; beat in eggs, 1 at a time. Beat in vanilla.

In separate bowl, whisk together flour, baking powder, baking soda, orange rind, ginger and salt ; stir into butter mixture alternately with sour cream, making 3 additions of flour mixture and 2 of sour cream. Spoon the batter over peaches in the pan and try to spread without disturbing peaches as much as you can. Set on rimmed baking sheet.

Bake in bottom third of 350°F (180°C) oven until top springs back when lightly touched, about 1 hour. Let cool in pan on rack for 15 minutes. Invert onto flat serving plate.

more from the garden

August 18th, 2010

polka dot top

August 16th, 2010

Seriously, who doesn’t love polka dots? I actually wanted to make a top with some plaid fabric I have, but I was doing some pretty significant modifications to the pattern (as always, why can’t I just follow a pattern as written?) so I thought I’d try it out with something else that I had more of in case it didn’t work out the first time. Then, miraculously, it did work out just fine and I tried it on and thought, heck, I love these polka dots. I haven’t gotten around to the plaid yet, but maybe that’s okay….

flickr favorites

August 15th, 2010

workspace :: Tree of Love :: Around the World Quilt :: wood & wool blankets
flors :: new mushrooms :: Telers :: 6 july
leaves :: dark chocolate & buttercream :: hills n hollers quilt :: Paper fruits
luminhaus :: Market Day :: mcgee :: 15:365

August garden

August 13th, 2010

first dahlias blooming.
discovering why it’s called a balloon flower.
admiring the colour of my lilies, which just showed up one year without being planted by me.
the variegated leaves on a new phlox are making me very happy.

Something I have learned is that building a garden takes a long time. And patience. Not something I am known for. You stick things in the ground, wait for them to grow, decide you need to move them to another spot, wait again while they re-root and grow, and wait, wait, wait. But this is the first year where the things that I planted two and three years ago are really maturing and things are starting to come together in certain corners and look closer to what I’m hoping for. Still a ways to go yet, but getting there!

espresso monkey shake

August 11th, 2010

More coffee talk! This is potentially my favorite drink of the summer. Its based on a shake I often order from a local restaurant (i.e. Fresh) with a few modifications. It seems kind of simple, but something about the combination of bananas and coffee makes this taste really chocolate-y delicious without being too sweet or bad for you. Perfect for drinking on a hot mid-morning summer patio.

Espresso Monkey Shake
1 double shot espresso
1 cup milk
1 banana peeled
1 tsp maple syrup
1 tsp vanilla
1 dash cinnamon
6 ice cubes

Make the espresso. Put milk and banana in a blender. Start the blender on low and add cooled espresso, maple syrup, vanilla, cinnamon and ice. Switch to a higher setting and blend for 2 minutes.

afternoon coffee

August 8th, 2010

enjoying the new coffee shop by the park. Lattes, treats and scrabble!

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